Tomoca Coffee

Tomoca Coffee – Ethiopia’s Legacy in Every Sip

Experience the rich, full-bodied flavor of Tomoca Coffee, a legendary Ethiopian brand with deep roots in the birthplace of coffee. Known for its intense aroma and refined roast profile, this coffee represents the best of Ethiopia’s time-honored coffee tradition.

What Is Tomoca Coffee?

Founded in Addis Ababa in 1953, Tomoca (short for Torrefazione Moderna Café) blends Italian roasting techniques with the highest-quality Ethiopian Arabica beans. As a result, each cup offers a uniquely smooth taste, low acidity, and floral complexity that reflects both heritage and craftsmanship.

A True Ethiopian Icon

Tomoca is more than just a brand—it’s a cultural institution. For many Ethiopians and visitors alike, a visit to Tomoca’s original café is a rite of passage. Moreover, it symbolizes Ethiopia’s pride in its coffee-growing legacy, especially in regions like Sidamo, Yirgacheffe, and Harrar.

Flavor Profile and Brewing

Expect a bold, clean flavor with chocolatey undertones and hints of spice or citrus, depending on the bean origin. In addition, Tomoca’s dark roast method enhances the richness without overwhelming the natural notes of the coffee. It’s perfect for espresso, pour-over, or traditional jebena brewing.

For example, you can enjoy it black for full complexity, or add a splash of milk to round out the flavors. Furthermore, its finely ground version works beautifully in moka pots or stovetop brewers.

Product Details

• Bean Type: 100% Ethiopian Arabica

• Roast Level: Medium-dark to dark (varies by blend)

• Origin: Sourced from Ethiopia’s highland coffee regions

• Packaging: Vacuum-sealed for maximum freshness

• Shelf Life: Best within 9–12 months of roast date

• Forms Available: Whole bean or ground

Bring Home an Ethiopian Classic

Whether you’re an espresso lover or a fan of traditional brewing methods, Tomoca Coffee offers a deeply satisfying cup rooted in quality and legacy. Taste why Ethiopia is known as the cradle of coffee—one brew at a time.